FOOD MYCOLOGY (FOOD SCIENCE)
  • BT
    APPLIED MYCOLOGY
  • BT
    FOOD MICROBIOLOGY
  • UDC
    663/664%579.6*2
  • Descriptor GER
    LEBENSMITTELMYKOLOGIE (LEBENSMITTELWISSENSCHAFT)
  • Descriptor ENG
    FOOD MYCOLOGY (FOOD SCIENCE)
  • Descriptor FRE
    MYCOLOGIE ALIMENTAIRE (SCIENCE DES DENRÉES ALIMENTAIRES)
  • Variant GER
    MYKOLOGIE/LEBENSMITTELMYKOLOGIE (LEBENSMITTELWISSENSCHAFT)
  • Variant ENG
    MYCOLOGY/FOOD MYCOLOGY (FOOD SCIENCE)
  • Variant FRE
    ALIMENTS/MYCOLOGIE ALIMENTAIRE (SCIENCE DES DENRÉES ALIMENTAIRES)
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Last data import from Alma: 1 January 2025