FATS (NUTRITIONAL PHYSIOLOGY)
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BTNUTRITION (PHYSIOLOGY)
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BTFOOD INGREDIENTS, FOOD CONSTITUENTS, FOOD COMPOSITION, FOOD BIOCHEMISTRY (HUMAN NUTRITION)
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UDC612.397
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Descriptor GERFETTE (ERNÄHRUNGSPHYSIOLOGIE)
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Descriptor ENGFATS (NUTRITIONAL PHYSIOLOGY)
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Descriptor FREGRAISSES (PHYSIOLOGIE DE LA NUTRITION)
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Variant GERLIPIDE (ERNÄHRUNGSPHYSIOLOGIE)
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Variant ENGLIPIDS (NUTRITIONAL PHYSIOLOGY)
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Variant FRELIPIDES (PHYSIOLOGIE DE LA NUTRITION)
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Variant FRENUTRITION/GRAISSES, LIPIDES (PHYSIOLOGIE DE LA NUTRITION)
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Variant FREALIMENTATION/GRAISSES, LIPIDES (PHYSIOLOGIE DE LA NUTRITION)
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NTCHOLESTEROL (NUTRITIONAL PHYSIOLOGY)
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NTFATTY ACIDS (NUTRITIONAL PHYSIOLOGY)
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RTADIPOSITAS + OBESITY (PATHOLOGY)
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RTLIPID TRANSPORTING BLOOD PROTEINS
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RTLIPIDOSES + HYPERLIPOPROTEINAEMIA (PATHOLOGY)