OENOLOGY
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BTALCOHOLIC BEVERAGES (BEVERAGE INDUSTRY)
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BTMICROBIOTECHNOLOGY
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UDC663.2
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Descriptor GERWEINKUNDE + ÖNOLOGIE
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Descriptor ENGOENOLOGY
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Descriptor FREOENOLOGIE
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Variant GERÖNOLOGIE
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Variant ENGENOLOGY
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NTHISTORY OF VITICULTURE + HISTORY OF OENOLOGY + HISTORY OF WINE
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NTBYPRODUCTS OF BREWING, FRUIT PROCESSING AND VEGETABLE OIL EXTRACTION, DREGS, POMACE, PRESS CAKE, ETC. (FOOD PROCESSING)
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NTWINE TYPES + WINES (OENOLOGY)
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NTWINEMAKING + WINERY (OENOLOGY)
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NTWINE TRADE + WINE MARKET
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NTWINE PRODUCTS (OENOLOGY)
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NTWINE PRODUCERS + ENOLOGISTS
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RTVITICULTURE + VINEYARDS